When I arrive, the little house is aglow with warmth—lamps, woven rugs, handmade curtains; wisps of style in the mode of driftwood, stones and feathers. It is a traditional Canarian home, Antje tells me. The thick stone walls and lava rock roof keep the interiors snug in the evenings and cool during the heat of the day. It is charming, comfortable and has cost me a whopping $16 a night.
"Come next door," Antje says. "When you are ready to eat."
Wearily, I shrug out of my backpack and duck into the bathhouse to wash up.
*
“Spa-ghet-ti,” Antje says in a sing-song voice, as I enter the kitchen house. Her long, red hair shimmers in the lamplight as she moves from stove to table. “There is nothing better after a long trip.” She spoons pasta with red sauce onto my plate and nudges a bowl of lettuce towards me. “There is tea, also,” she adds, and pours boiled water into a pot. A subtle, reedy aroma fills the air.
I ask what it is.
“Lemongrass,” she replies. “From my garden.”
She pours herself a tumbler of wine and we talk easily. She is from Germany. Her name is Dutch. “Ahnt-yeh”, she says when I ask how it should really be pronounced. But here in the village of Santo Domingo people simply call her, “Angie”.
There is more pasta, more tea and soon I am teetering on the edge of consciousness. I return to my cabin and sink into bed—a large, comfortable mattress dressed with soft, blue sheets and bordered cozily by a wall lined with sheepskin. Gratefully, I give myself to sleep.
FIN